Friday, December 28, 2007

Art Basel Miami Beach: Fashion begins its move into the art world

Fashion is a stepchild, in photography no less than in other areas of the culture. The reach of the imagery it produces influences everything from trash television to presidential campaigns. Yet the slick work cranked out by the fashion machine is rarely taken seriously.

Museums relegate fashion picture shows to their basements. Art galleries disdain fashion photographs as work for hire. Auction houses have historically tended to accord fashion images second-class status, sneaking a few first-rate fashion pictures into sales of photography's certified masters. It's not hard to fathom why friction exists between practitioners of fine art and fashion photography. For every self-styled Cindy Sherman hoping to hit it big in the gallery world, there are scores of competent but doubtless overpaid journeymen (fees of $100,000 a day are not rare for top fashion photographers) toiling in advertising's lucrative fields.

"For a long time in the quote unquote fine arts world, fashion was a dirty word," said Joshua Holdeman, international director of the photography department at Christie's. "We're far enough away from the work now," he added, referring to the early examples from the canon, "to realize it is a valuable cultural product that belongs in the pantheon of art history."

Signs of this seem to be everywhere. Last January, a show of pictures by five important contemporary fashion photographers was mounted at the National Portrait Gallery in London. Designating 2009 as the Year of Fashion, the International Center of Photography in New York recently announced an ambitious roster of shows celebrating the fashion image, beginning with a survey of contemporary work, moving through a retrospective of fashion images by Edward Steichen and Richard Avedon, and closing with the third ICP Triennial, whose theme will be the cultural ubiquitousness of fashion imagery.

And this week, fashion photography makes its debut at Art Basel Miami Beach, the annual trade fair that is to the art world what the Coachella festival in Southern California is to indie rock. In Fashion '07, an assembly of 20 contemporary photographers brought together by Marion de Beaupre, a curator and author, opened Dec. 2 at the Surfcomber Hotel. Part survey and part marketing trial balloon, the show also tests the premise that the traditional borders between fine and commercial art are now permeable.

"As the market becomes so broad and there are so many people who have the means to collect," fashion pictures have been upgraded both critically and in the marketplace, Holdeman said. "The imagery is easy to approach and accessible in price," he added, although accessible in this case may be a relative term. Prices for images by photographers like Serge Lutens, Max Vadukul and Willy Vanderperre are modest by Art Basel Miami Beach standards (generally under $10,000). But the Irving Penn platinum print a farseeing collector might have picked up at auction 10 years ago for under $8,000 would now command $350,000, Holdeman said.

A paradoxical dimension of the current lively interest in the field is that the innovative spirit and visual daring of the late '90s — when many photographers were mining their personal lives as well as the weirder byways of pop culture, including pornography, and were also eschewing technological wizardry in favor of raw emotional response — appears to have gone into retreat.

Some in the industry point to the economy and the conservative tenor of most mainstream fashion magazines to explain this development. Some claim that a backlash against images condemned (by Bill Clinton, among others) for glorifying "heroin chic" in the mid-90s resulted in self-chastening throughout the industry.

Many note that the marquee names of the moment were already the establishment a decade ago. Where is the generation that ought by now to have supplanted stars like Jean-Baptiste Mondino, Ellen von Unwerth, Mario Testino or Nick McKnight? Who knows?

"It's obviously a complicated issue," said Dennis Freedman, the creative director of W magazine, perhaps the most visually daring of mainstream American fashion publications. "There are many photographers working today who have a lot to say, who have points of view, who have a voice that's intelligent and considered," he added. "Unfortunately within the fashion world there aren't enough opportunities to create that meaningful work."

True, there was a period within the last decade, said Vince Aletti, a photography critic for The New Yorker and adjunct curator at the International Center of Photography, "when every time I went to look at a fashion magazine, I was psyched." At the moment, he added, "there is not much to jump out of your seat about."

There is little around quite as startling as the "Fight Club" pictorial that Steven Klein photographed for W, in which Brad Pitt posed covered with sweat and grime and so little else that the magazine's caption writers were taxed. There is little that seems so controversial as Klein's pictures of Justin Timberlake, which appeared just after 9/11, images whose borders were singed and whose pretty boy subject was shown with his nose caked in blood.

Even Klein's pictures of a compulsive exhibitionist like Madonna, posed atop a table with her foot behind her head and her crotch thrust toward the viewer, seems to belong to another, more provocative time.

"The entirety of that Madonna sitting was very dark," Aletti said. "And it couldn't have been further from the classicism and clean lines of Beaton and Horst."

Like the 20 photographers whose work is on view in Miami Beach, Klein sometimes gives the impression that he consults fashion history only rarely and cares little or nothing about clothes. This is illusion, of course, but one that de Beaupre, the curator of In Fashion '07, said helped set terms for a new kind of photographic engagement with the business of selling garments.

With the notable exception of Steven Meisel, whose work mines an obsession with fashion's back pages, most fashion photographers of recent years have made it clear that their concerns lie mainly in "material that has nothing to do with the history of fashion," as Aletti said.

Enmeshed in both fashion's past and the cultural present, Meisel exploits an unabashed affection for fashion's surface obsession while simultaneously devising a sly form of cultural critique. "I don't know whether a term like avant-garde works in this case," Aletti said. "But, like a lot of people over the past few years, Meisel is really trying to do something creative and risky. He's really pushing photography."

Whether or not by intention, he is helping propel fashion photographs in the direction of art and in the process creating an alluring hybrid, one that sometimes supports an aesthetics of glamour and just as often parodies it. "Fashion photography now is not about fashion alone," de Beaupre said. "The material is of interest now because there is this strong creative and personal language," de Beaupre said, "that belongs very much to our times."

Source : http://www.iht.com/

Saturday, December 22, 2007

Beach Hotels- Cocoa Beach


Just six miles long and barely one mile wide this is a unique place which offers fun on every square inch of its existence. If you don?t believe this and your only appeal is a 20 mile long beach you are welcome to Cocoa Beach to change your perspective. More fun you can make you from this place and that too within your budget than any other beach. Cocoa beach is really different and fun packed holiday destination.

The Cocoa beach is popularly known as the quintessential beach town. As an all year popular tourist destination, Cocoa beach offer many options for the tourists. One of the more affordable vacation spots in all of Florida, there is never a lack of exciting things to do and see in and around Cocoa Beach. One of the attractions in Cocoa beach is the warmth of sun which can be had for most part of the year. It is also the space coast of Florida with the Kennedy Space Center which is quite busy with space activities, and you may get lucky enough to see the shuttle lift off. Besides lazing around on the beach, while on the Space Coast you can go deep sea fishing or parasailing, try your luck aboard a casino cruise ship, or take a river tour to get up close and personal with Florida's awesome wildlife.

You can visit the Kennedy Space Center, or the Brevard Zoo, then spend time doing some exciting shopping or golfing. You can enjoy the life in Cocoa beach by driving around in the country side or enjoy the exciting nightlife offered by the beach.

The crucial part while holidaying to any location is the connectivity to other regions. This is also a part where Cocoa beach can score the points. It is well and conveniently connected with all the means of transports. You can take a flight to Cocoa beach from any place or go for a little more than an hours drive from east of Orlando, Florida. A quite number of budget hotels can be located in the heart of the city which can make your stay convenient. The bookings should be made well in advance as Cocoa beach experiences loads of tourists all year round. Some of the regular facilities offered by the hotels in Cocoa beach include air conditioned rooms, car rentals, airport pick and drop facilities, swimming pools, health clubs, spas, restaurants etc. The restaurants here offer several delicacies including continental food which you will find relishing and admired by your taste buds. Some of them are located on the beach itself and provide a fabulous view in the evening.

Above all, there are a great deal of good hotels, resorts, motels and many other exciting places where you can not only stay but enjoy the beautiful nature which surrounds you. The hotels in Cocoa beach serve the delicacies which at sometimes you may find more tempting than the site seeing. Most of the hotels offer good deals wherein you can stick to your budget while surrendering yourselves to the temptations. The after effect of such surrender is a wonderful experience of lifetime which surely prepares you for the hectic schedules back home. So what are you waiting for? It?s your call, pack your bags and book the tickets for Cocoa beach is waiting for you. The land full of exciting promises is waiting for your arrival to embrace you in its cozy surroundings. Don?t miss the bus of a lifetime experience.

Source : http://www.kiloarticles.com/

Monday, December 17, 2007

Old Corkscrew, Naples Beach Hotel & Golf Club


Do not pass up these two golf courses on your next trip to southwest Florida. One is a Jack Nicklaus signature course in Estero, Fla., and the other is a remodeled design of the first 18 hole golf course to be built in Naples. Each has its own distinct style, and both are terrific.

Old Corkscrew is Nicklaus' first signature course in southwest Florida. The par 72 layout stretches from 5700 to 7400 yards from four sets of tees. Opened officially by Nicklaus in late February of this year, the course has already drawn raves from golfers who say that despite its challenge, it is a very fair test. "People come up to me after their round, saying, 'It beat me up, but I loved it and can't wait to come back,'" says the club's marketing director Mark Iwinski.

I had the same reaction when I played Old Corkscrew in late March. I did not score well but I was unfamiliar with the course's many subtleties, especially on and around the large greens which are slick and have some of the steepest contours and slopes you will ever see.

"There's not a straight 30 foot putt on the entire course," Nicklaus told the gathering at the official opening. Indeed, Nicklaus' shaper must have worked overtime to create these greens some of which have false fronts and all of which pitch and roll dramatically. The humps and slopes divide most greens into distinct quadrants. If you wind up in the wrong quadrant, you can easily three putt.

The course has a fine ebb and flow to it marked by elevation changes and consistently outstanding hole designs. These include two great short par 4's including the 348-yard (380 from the whites) 4th hole. The fairway of this slight dogleg left hole is split in two by a large bunker complex which places a premium on placement off the tee. A palmetto grove lines the right side while the left side is bordered by one of the course's many lakes.

Leading an exceptional foursome of par 3's is #2, a 194-yard slightly uphill one-shotter with a mound that obscures the left side of the green. It is not a typical Nicklaus feature. Also, #15 is a majestic par 5 of 619 yards from the tips (529 from the whites) that doglegs left down to a well guarded green. A lake on the right and bunkers in the second-shot landing area help make this a spectacular par 5.

Old Corkscrew was founded by a partnership of two Kansas businessmen and a local citrus grower. The partners gave Nicklaus complete freedom to craft a course of his choosing, and the Golden Bear took advantage of this privilege, putting an obvious care into this creation.

The course is on 275 unspoiled acres of pine and cypress, hardwoods and palmetto, all of which are enhanced by love grass and other plantings. Woodstorks, egrets and many other wading birds grace this beautiful layout which has a slough running through it and which has been designated a Certified Audubon Cooperative Sanctuary. Best of all, the course will stand alone with no development to spoil the experience.

Old Corkscrew has various levels of membership and equity opportunities. Nonmembers can currently book tee times directly through the clubhouse or through their hotels.

The Naples Beach Hotel & Golf Club course was built in the late 1920s and redesigned in the 40's. Designer Ron Garl added his creative touches in the 90s and today the course stands out as one of the best traditional designs in all of Naples. The course stretches from 5142 to a modest 6488 yards from the tips. Voted in the Top 50 women friendly courses in the US by Golf for Women magazine, the course has some eight ponds and lakes, and a good balance of straight and dogleg holes.

Located just off highway 41 just a few miles north of historic Naples, the course, which lies in front of the hotel, can be easily walked as the tee boxes and greens are close together. While it is a public course, club memberships are available. Guests of the hotel play at discounted rates.

The family-owned hotel is one of the oldest in Naples. It sits directly on the beach. Between the back of the hotel and the beach is a lawn, site of many weddings. There is also a poolside bar where a favorite pastime is to sip drinks and watch the sunset. The 318-room hotel, rebuilt in the 80's, has that classic, old-style charm guaranteed to appeal to seasoned travelers.

Friday, December 14, 2007

Hotel Riu Florida Beach

Rising 10 stories above the sandy white shoreline in Miami Beach, Fla., is the oceanfront Riu Florida Beach. Guests enter a spacious marble lobby featuring terrazzo style floors, a grand chandelier, elegant bronze sculpture and potted greenery. A free-form pool, children’s pool, lounge chairs and hammocks grace the tropically landscaped grounds. Poolside towel service is complimentary. Detailed in muted tropical hues, the on site Coral Restaurant serves international cuisine in a semi formal setting. Lighter fare and tropical drinks are available in an alfresco setting at the poolside Alligator Bar. Additional amenities include a lounge, meeting rooms, banquet facilities and concierge desk. A fitness center offering complimentary towel service and two flat screen televisions is available.
The 284 guestrooms at the Riu Florida Beach boast blond wood furnishings and tropical accents. Televisions with premium cable channels and dial up Internet access(fee) are available in each room. Additional offerings include ceiling fans, in room safes and minibars, with connecting rooms available by request. Free WiFi in Hotel Lobby.
The Riu Florida Beach Hotel is located less than two miles from Miami’s Art Deco district, six miles from downtown Miami and 12 miles from the Miami International Airport. The Miami Beach Golf Club is one mile away, and four additional golf courses are within 10 miles of the hotel. Water sports including windsurfing and para-sailing are within seven miles of the property.
From morning to night, you can participate in numerous organized activities, enjoy pastimes and games, practice your favorite sport, or dance to Caribbean rhythms, all within a fun-filled environment. All you have to do is decide what you want to do...
Address
3101 Collins Avenue, Miami Beach, Florida 33140

Source : http://hotels.bookit.com/

Florida's Naples Beach Hotel Sets 2008 Family Getaway

The Family Fun Package offered by The Naples Beach Hotel & Golf Club, in Southwest Florida, includes: deluxe or superior room accommodations for two nights; full breakfast buffet daily for two adults and up to two children (ages 12 and under); reserved beach chairs daily for two; sand pail kit for each child; complimentary morning activities in Beach Klub 4 Kids daily (ages five to 12); one extra hour of boat rental with one hour purchase; one extra hour of tennis play with one hour purchase; afternoon tea and cookies at 4 p.m. daily; complimentary weekly golf clinic; a tour of the resort's Orchid House (on Tuesday mornings at 10 a.m.); nightly turndown service; and valet parking.

The package is priced from $870 from Dec. 22, 2007 to April 6, 2008; from $670 from April 7 to May 26, 2008; from $490 from May 27 to Sept. 30, 2008, or from $670 from Oct. 1 to Dec. 21, 2008. The property is slated to complete remodeling of its guest rooms in December 2007 and has already completed a six-year, $40 million enhancement and expansion in 2006.

Source : http://www.modernagent.com/

Tuesday, December 11, 2007

Top Restaurants in Miami Beach, FL


These restaurants are not only uber hip and sumptuously decorated, the food is also outstanding.

Miami Beach is a town built for entertaining, so it’s no wonder that some of the best restaurants in the country are located here.

* Michael’s Genuine Food and Drink

Rated as one of the top new restaurants in the US by Esquire’s food critic, Michael’s is nestled in the heart of Miami’s Design District. Flanked on all sides by the chicest designs and the sleekest architecture, it’s no surprise this little haven draws the crowds. Chef and owner Michael Schwartz has created a lively buzz for this neighbourhood eatery whose mantra is “simple, fresh and pure”.

The menu features sophisticated comfort food with southern influences such as the incredibly addictive Crispy Hominy with Chile and Lime (US$5), Kumonoto Oysters on the ½ shell (US$2.75 ea), Crispy Duck confit with Cauliflower Mash ($US14), and the whole Wood-roasted “Poulet Rouge” (US$31). And while their extensive and tempting dessert menu changes regularly try to sample their exquisite Key Lime Cheesecake Flan or their effervescent Tangerine Pot de Crème (both US$9) if available.

130 N.E. 40th Street, Atlas Plaza, Miami Design District

305.573.5550

* Ola

When a break is needed from the incessant, throbbing music pouring out from most other eateries, seek refuge in Ola (Off Latin America), which offers relief to all senses, especially the palate. Chef Douglas Rodriguez (el jefe) brings together an exciting, eclectic and sumptuous fusion of exotic ingredients from across Latin and South America.

The menu includes an extensive variety of Mojitos (US$13), featuring a particularly refreshing watermelon version, a dozen options of delicately marinated Ceviche (US$10-13), appetisers such as the delectable Lobster Empanada, generously stuffed with tender chunks of lobster with a pastry dyed with natural squid ink (US$19) and entrés such as the Green Plaintain encrusted Mahi Tuna (US$29).

1745 James Avenue

305.695.9125

* Santo

At this beautiful restaurant/club, patrons tend to come late and stay late. This fashionable hot spot is a place to be seen as well as a place to have a fantastic meal before the dancing begins. The cocktail list is extensive here. Despite being on high-profile Lincoln Road, this is still a have for locals. “The tourists haven’t found us yet,” laughs Dee Amavi, PR Director for Santo. “We’re still mostly a place where the locals can come for a great night on the town.”

The charming and charismatic executive chef, Cory Smith, is on a constant hunt for new flavour combinations that will excite and surprise the palate, without being over the top. The menu is modern fusion with bold flavours, while remaining cohesive. The Maryland Style Crab Cakes (US$13) are a decadent and luscious appetiser, perfectly balanced by a zesty remoulade. If available, the Scallops (US$28) are a definite treat as an entrée, grilled to caramelised perfection and floating in a delectable carrot ginger broth. Desserts (all US$10) are abundant here and all almost equally tempting, but the Chocolate Soufflé should not be missed.

For those looking for lighter fare, Santo offers their “Model Menu” which features 300 calories or less per serving, including a truly deceiving low-fat crème brulée.

Janice Dickenson and her crew of models were recently filing in Miami and adored this menu.

430 Lincoln Road

305.532.2882

* O Grill

Tucked behind the street-front Noodle Shop, O Grill is a new addition to the classic hole-in-the-wall favourite. Executive chef, Todd Dae Kulper, has created a menu that fuses delicate asian flavours with North American robustness. This bi-level restaurant is stunningly decorated and lit and transforms into nightclub as the evening progresses.

Starters include Thai Beef Lettuce Wraps (US$ 14) and Kobe Beef Sliders (US$18). Mains include the King Crab Nanbanzuke (US$ 24), which is lightly friend with pickled vegetables and yuzu chilli ponzu, a truly delectable Hazelnut Encursted Chilean Seabass with truffled asparagus (US$32), and a Grilled Ribeye Tobanyaki, served on a hot plate with yuzu teriyaki sauce (US$28). They also have an extensive sushi and sake menu.

330 Lincoln Road

305.531.2811

* Sushi Samba

With four locations in the US (New York City, Dallas, Chicago and Miami), Sushi Samba has a devoted cult following, and its Miami location is no exception. Having great sushi here is a given. But Sushi Samba also prides itself in being culturally relevant, if not cutting-edge and this is the place to check out to discover what young, international, of-the-moment artists are up to. In December, the Miami Sushi Samba will be hosting an exhibition of Japanese and Brazilian graffiti artists, in collaboration with Ginzatropicalia.

Source : http://florida-travel.suite101.com/

Monday, December 10, 2007

Top 25 List of Timeshare Rental Resorts Released

The Top 25 list of timeshare rental resorts was announced today from RedWeek.com, a timeshare exchange, rental and resales Web site. The registered users picked The Manhattan Club of New York City as the Top resort. This highly sought-after resort is popular due in part to its ideal location in the heart of Manhattan and its achievement of a 4.5 star rating (out of 5) on the Web site. The number two timeshare rental resort is Disney's Beach Club Villas, located in Lake Buena Vista, Florida, near Orlando. This resort has a 5 star rating and is within a few minutes walk to Epcot. Reaching another 5 star rating and third place on the list is Harborside Resort at Atlantis. It is located on Paradise Island, Bahamas, in the Caribbean, with a spectacular setting and a wealth of amenities and pleasures. This complete result of the Top 25 appears as RedWeek.com has seen a steady rise in popularity of renting timeshares. Recent comments in discussion forums and an increase in Web site activity indicates travelers have discovered they get a full condominium unit with plenty of space, good value and more amenities than a hotel. This is ideal for couples and family vacations.

The Top 25 list of timeshare rental resorts was announced today from a timeshare exchange, rental and resales Web site. The registered users picked The Manhattan Club of New York City as the Top resort. This highly sought-after resort is popular due in part to its ideal location in the heart of Manhattan and its achievement of a 4.5 star rating (out of 5) on the Web site. The number two timeshare rental resort is Disney’s Beach Club Villas, located in Lake Buena Vista, Florida, near Orlando. This resort has a 5 star rating and is within a few minutes walk to Epcot. Reaching another 5 star rating and third place on the list is Harborside Resort at Atlantis. It is located on Paradise Island, Bahamas, in the Caribbean, with a spectacular setting and a wealth of amenities and pleasures. This complete result of the Top 25 appears as RedWeek.com has seen a steady rise in popularity of renting timeshares. Recent comments in discussion forums and an increase in Web site activity indicates travelers have discovered they get a full condominium unit with plenty of space, good value and more amenities than a hotel. This is ideal for couples and family vacations.

In addition to ranking by names, the list reveals the top destinations and trusted resort brand names for timeshare rentals. Those seeking a Hawaii vacation, a Florida vacation rental, or Cancun condo rentals will be pleased to see which regions have the most resorts in the Top 25. These include eight resorts in Florida, six in Hawaii, five in the Caribbean, and two in Cancun, Mexico, then one each in California, New York, Vermont, and South Carolina. The Top 25 ranking also highlights notable vacation ownership companies. The brand name resorts with the most appearances in the Top 25 are Marriott Vacation Club with seven resorts, Disney Vacation Club with four and Starwood Vacation Ownership with three in this year’s list.

Here is the complete RedWeek.com Top 25 list of timeshare rental resorts based on user preferences:

1. The Manhattan Club - New York City, New York

2. Disney’s Beach Club Villas - Lake Buena Vista, Florida

3. Harborside Resort at Atlantis - Paradise Island, Bahamas

4. HGVC at Hilton Hawaiian Village - Honolulu, Hawaii

5. Disney’s BoardWalk Villas - Lake Vista, Florida

6. Marriott’s Maui Ocean Club - Lahaina, Hawaii

7. Costa Linda Beach Resort - Oranjestad, Aruba

8. Disney’s Old Key West Resort - Lake Buena Vista, Florida

9. Villas at Disney’s Wilderness Lodge - Lake Buena Vista, Florida

10. The Westin Kaanapali Ocean Resort Villas - Lahaina, Hawaii

11. Kaanapali Beach Club - Lahaina, Hawaii

12. The Royal Sands - Cancun, Mexico

13. Marriott’s Ko Olina Beach Club - Kapolei, Hawaii

14. The Galleon Resort - Key West, Florida

15. Orange Lake Country Club West Village - Kissimmee, Florida

16. Marriott’s Newport Coast Villas - Newport Coast, California

17. Marriott’s Aruba Ocean Club - Palm Beach, Aruba

18. Marriott’s Ocean Pointe - Palm Beach Shores, Florida

19. Marriott’s Waiohai Beach Club - Koloa (Poipou), Hawaii

20. Sheraton Vistana Resort - Orlando, Florida

21. Aruba Beach Club - Oranjestad, Aruba

22. The Westin St. John Resort and Villas - St. John, U.S. Virgin Islands

23. Smugglers’ Notch Resort - Smugglers’ Notch, Vermont

24. Marriott’s Grande Ocean - Hilton Head Island, South Carolina

25. The Royal Caribbean - Cancun, Mexico

Source:http://www.emediawire.com/releases/2007/12/emw574500.htm

Saturday, December 8, 2007

Naples Beach Hotel and Golf Club still the tops after all those years


The outskirts of this southernmost haven for our country's unapologetically wealthy is teeming with high priced semi private golf courses and ultra private country clubs.

Some of the former you can play if forking over $250 for a round of golf doesn't make your hand shake as you go for your wallet. Some of the latter you can join if your idea of disposable income is having $150,000 burning a hole in your bank account.

Amazing golf courses, one and all.

So how is it that the one golf course held in the highest esteem by locals, old time visitors and even professional touring pros is the Golf Club at the Naples Beach Hotel, the town's oldest course by a very long tee shot?

"You can go play all that shiny stuff you want, but you won't find many places like this left in the United States," says golf course architect Ron Garl, who has been touching up the venerable layout in one way, shape, or form for the past 20 years.

"This is a family owned and operated resort with a golf course that stands for everything that is right about the game. If you look at the list of players who have either played in tournaments or qualifiers here, you'll find the best golfers to ever come out of this state."

That is to say, things like accuracy over distance, strategy over power, traditional over modern, and natural over contrived. The golf course at the Naples Beach Hotel plays just 6488 from the back blue tees, a comfortable 6047 from the white tees and a woman-friendly 5142 from the red tees. Its holes dogleg around lakes, scamper under towering palm trees and run so close together that using a golf cart is borderline blasphemy.

Besides, taking the time to walk the layout gives one the chance to ponder the course's colorful history.

The original nine holes opened in the 1920's at the present day intersection of 5th Avenue and 3rd Street, a rough compilation of scantily grassed fairways, sand greens and wild, tropical underbrush. In the 1950's, the course was relocated to its current location along Gulf Shore Boulevard and was expanded to 18 holes to meet a growing demand from wintering guests.

The course's original clubhouse was located on the beachfront property where the hotel stands today, and the original hotel sat about 1.5 miles to the south near the Naples pier. Owner Michael Watkins' grandfather owned and operated the hotel back then, and he negotiated an agreement with the owners of the golf course so that his guests could tee it up to their heart's desire.

Following World War II, the course fell into disrepair and nearly went out of business. But the Watkins family purchased the 125-acre site and built 30 guestrooms along the beach. The course flourished under the family's nurturing hand and rapidly became one of the most talked about tracks on the Gulf coast.

Hurricane Donna ravaged the area in 1960, destroying the Beach Club's clubhouse, uprooting dozens of established trees, and generally wreaking havoc on the entire facility. But the Watkins family turned what could have been a major setback in the resort's development into a golden opportunity.

"It was a pivotal year in the resort's history," says general manager Jim Gunderson. "But the Watkins family saw it as a chance to build a new high rise hotel, the town's first. They even installed Naples' first elevators. And things just got better from there." Better, that is, until the peripheral winds of Hurricane Andrew reached Naples in 1992, taking 450 of the Beach Club's trees with it. Once again, the resort rebounded and in 1998 the Watkins family brought in Garl to remodel the course in preparation for a new state-of-the art 22,000 square foot clubhouse and resort spa. Garl and his crew relocated holes No. 1, 9, 10, and 11 to make way for the new buildings, and shored up the areas of the course that were devastated by Andrew with native plants and trees.

"We did a major remodel of the course in 1980 and that is when we started the campaign to keep it a traditional venue," Garl says. "We could have gone the modern route, putting in all kinds of forced carries and target approaches, but we wanted to stay true to the history of the course. I did a study of all the great classical courses in Florida, and incorporated as many of them as I could into this course."

Now, it can be argued that the Golf Club at the Naples Beach Hotel is one of those great classical courses. If the caliber of the tournament it hosts and the pedigree of the players that have walked its fairways is any indication, the label is a forgone conclusion. The course recently hosted a qualifier for the Women's U.S. Open, and is a frequent host of the Florida PGA and Florida Seniors Open.

Joe Kirkwood, Gene Sarazen, Patty Berg and Walter Hagen have all staged exhibition matches at the course, the most famous of which pitted Sarazen against Paul Bell, the club's first professional, back in 1963. Hundreds of spectators gathered to watch the local boy trying to make good on one of golf's greatest players. Bell opened the match with a bogey but went on a tear to fire a 63, beating Sarazen and setting the course record in the process.

Even the Golden Bear stopped by to test his mettle, albeit as the Golden Bear Cub. Nicklaus' parents brought him to Naples as a young boy and he proceeded to break 40 on nine holes for the first time.

"Steve Forbes stays here every year because he appreciates the service and the family atmosphere," Gunderson says. "The first thing he does is rent a bike to tool around on and he is a regular in the pro shop. We've had other famous people and dignitaries that stay here because they enjoy the remoteness of the town. They can blend in with the crowd here."

And blending in is all that any guest could hope for on the par four 18th hole on the golf course. One of the best finishing holes in Naples just got better with the addition of the new clubhouse sitting in all its white washed glory just beyond the green. The approach shot typically comes from about 150 yards out and usually entails a forced carry over two small ponds that flank both sides of the fairway.

The kicker is that this heroic shot is almost always performed in plain view of the many patrons enjoying a cold beverage on the clubhouse patio.

"That's a real knee-knocker, that hole," says Garl. "It is one of the best placement holes you will find. If you can find the exact middle of the fairway, you can take the water on the left and right out of play."

Source : http://www.worldgolf.com/

Friday, December 7, 2007

Fort Lauderdale Hotels



In transforming itself from a spring break party town to chic metropolis, Fort Lauderdale accommodation runs the gamut. With hotel options lining nearly every block, Fort Lauderdale hotels can range from a modest Florida beach hotel to luxury towers. A building boom is in the works, with planned soon-to-open luxury hotels including the terraced St. Regis Resort tower and the $220-million W Fort Lauderdale Hotel & Residences.

If you can’t wait, you might want to check into the Westin Diplomat in nearby Hollywood. These new $600 million 39-story twin towers overlooking the water feature an impressive recreation complex of clay tennis courts, lakes, and a designer golf course, as well as a signature glass-bottom pool with waterfalls. On site venues include Asian-themed Satine and the tropical Nikki Marina bar.

One of Fort Lauderdale’s most historic hotels, the Riverside dates back to 1936. Modern renovations have included tropical wood-and-tile décor, and a 12-story tower addition to the original building. And one of the best reasons to stay here is its heart-of-downtown location.

The secret’s out about the splendid Pillars Hotel, a charming two-story British Colonial, Caribbean-style retreat tucked away on the Intracoastal Waterway. With only 23 rooms, 24-hour concierge, and top-notch staff, you’ll feel like a royal houseguest, with deluxe touches like mahogany furnishings, antique etchings, and blackout drapes to allow you to sleep in. You can take advantage of such plush room amenities as private-label bath products, ultra-plush bedding and even a rub down from a private masseuse. The main room features a baby grand piano, a 500-book library, and wine and beer bar in the afternoons. Its lush tropical garden courtyard pool features free iced tea on tap, and is just a short walk to water taxis to whisk you off to nearby Max's Beach Place restaurant that you can sign to your room. Note that all rooms are non-smoking.

Ranked by Zagat Survey as the best hotel in Fort Lauderdale, Lago Mar is a classic Fort Lauderdale resort. Lago Mar has a private oceanfront beach, a swimming lagoon, and an Olympic-sized pool, so every room looks out on water. The lush grounds are covered in palm trees and bougainvillea. Tropical Key West style décor make up the rooms, while the common areas carry a Venetian theme.

The new four-star Atlantic Hotel greets you with a cocktail and lavender-scented towel as you check in from their lobby sofas. This terraced-balcony hotel by the beach has luxury accommodations like full-featured kitchens with granite counters, marble bathroom floors, and glass enclosed showers.

You may think you are in Las Vegas at the Seminole Hard Rock Hotel & Casino. If you like to play, the video slot machines and poker tables are always packed at the 130,000-square-foot casino. But the rooms are surprisingly luxurious, with flat screen, Egyptian-cotton sheets, and big showerheads. The complex features a waterfall lagoon pool similar to its sister establishment in Vegas, 22,000-square-foot spa, two nightclubs open all night every night, and a host of restaurants, and shops.

Source : http://www.destination360.com/

Thursday, December 6, 2007

Pacific Beach Hotel names new manager

John Lopianetzky is the new general manager of Pacific Beach Hotel in Waikiki.

The 837-room oceanfront property is owned and managed by HTH Corp.

Lopianetzky formerly served as the hotel's food and beverage director, and was a chef instructor at Kapiolani Community College's Culinary Institute of the Pacific.

Lopianetzky's background includes management of Bobby McGee's restaurants in California, Arizona and Hawaii.

He also was food and beverage director at the Sheraton Newport Beach in California, regional general manager at Ruth's Chris Steak House in Lahaina, Maui, and regional food and beverage director at Hawaiian Hotels & Resorts. He also served as corporate executive chef for HTH Corp. and sous chef for Nick's Fishmarket in Waikiki.

A graduate of Triton College in River Grove, Ill., where he earned a culinary arts degree, Lopianetzky received executive certification from the American Hotel & Motel Association.

Source : http://southflorida.bizjournals.com/